Banana Loaf

Ingredients

1 ½ oz Soft Margarine

4oz Brown Sugar

2 large over-ripe Bananas Mashed

8oz Plain Flour

½ Teaspoon Bicarbonate Soda

1 Beaten egg

2  ½ Fluid ounce skimmed milk

 

Method

Cream margarine and sugar together, add banana and beaten egg.  Gradually add flour and bicarb, add milk last, mix well.

Turn into a greased and floured 1lb loaf tin and bake for 1 hour.

Allow to cool completely before slicing.

Serves 12

3 Stars per serving

 

 
       

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